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Chris Tompson
"I believe very strongly that people should take responsibility for their own health. That, to me, is the start of healing the body, mind, and soul, to achieve a body in balance"
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Super Reds
Super Red foods
 Are synergistic formulations of nature's richest organic super foods, extremely high in phytonutrients, and fortified with extra key nutrients. Super Reds has an excellent combination of herbs, supplements, vegetables, and fruit.
Helping the following:
Immune-Boost
Cellular-Energy
Antioxidant
Muscle recovery
Vegetarians
Excellent tonic
Perfect food super reds formula Super red foods supplements ratings are very high as they have the following Vegetables, fruits, herbs, and supplements in perfect balance and absorbing super red concentrate has never been more effective.
Grapeseed Grape seed extract is a liquid or powdery substance that is derived from the small seeds of red grapes. Occasionally, grape seed extract may come from the skins of red grapes. Grape seed extract is a rich source of flavonoids, which are phytochemicals that contain antioxidant properties. Many people believe that these flavonoids are just as vital as vitamin C and vitamin E to maintaining health.
Some of the health benefits are:
- Antioxidant
- Improve blood circulation (Which helps prevent leg cramps, diabetes complications, varicose veins, & numbness in the extremities.)
- Decrease swelling after surgery or injury
- Liver protection
- Psoriasis
- Skin elasticity
- Can help reduce symptoms of Fibromyalgia
Green Tea The Chinese have used green tea to treat disease for many centuries. Today, Western culture is beginning to appreciate the benefits of green tea. Recent research has revealed some of the health benefits of using green tea included the possible prevention of rheumatoid arthritis, cardiovascular disease, cataracts and even green tea aids weight loss
Antioxidants are abundant in green tea and they help counterbalance free radicals. As a result of our bodies natural metabolic processes, free radicals are produced which cause damage to our cells. Antioxidants prevent some of this damage by counterbalancing these free radicals.
One of the best benefits of green tea is its ability to fight bacteria. This gives your immune system a boost. It also helps kill bacteria that cause plaque and subsequent tooth decay. Green tea can help fight food poisoning, as well.
In addition, green tea can help lower blood sugar and cholesterol. It even helps slow the aging process!
Echinacea Echinacea, the purple cone flower, is the best known and researched herb for stimulating the immune system. Thousands of Europeans and Americans use Echinacea preparations against colds and flu, minor infections, and a host of other major and minor ailments. This Native American herb has an impressive record of laboratory and clinical research. Thousands of doctors currently use Echinacea for treating infectious diseases.
Other conditions that can benefit are:
- Colds, coughs and flu and other upper respiratory conditions
- Enlarged lymph glands, sore throat
- Urinary tract infections
- Other minor infections
- May help combat herpes and Candida Albicans
- Wounds, skin regeneration and skin infections (external use)
- Psoriasis, eczema and inflammatory skin conditions (external use)
Rosehips If you leave the flower on your rosebush, the petals will fall off after it finishes blooming, and a small red fruit will form and that is the rosehip. Rosehips form on any sort of rose shrub, but the hips most commonly used in foods and beverages are harvested from wild roses.
Rosehips contain a high amount of carotenoids and catchins, isoquercitrin all from the polyphenol family. Herbalist at the turn of century suggested we all drink a cup of rosehip tea daily. There seems to be something to that rosy advice. Those natural occurring chemicals have great antioxidant activities, a valuable source of vitamin C, containing as much as 20 times more vitamin C than oranges. Polyphenol also enhance the immune system, assists in weight loss, lower cholesterol, and beats free radicals that disease the body. Rosehips also contain maltic acid.
Some of the other Health benefits are:
- Source of vitamin C
- Antioxidant Prevents
- bladder infections
- Eases headaches
- Rosehip Oil [not for internal use] helps to treat skin problems.
The Rosehip seeds are collected and processed to extract Rosehip oil, an essential polyunsaturated fatty acids containing high concentration of vitamin C which provides remarkable tissue rejuvenating and regenerating property that helps to prevent premature skin aging.
Pine BarkPine Bark Extract is a super antioxidant made from the bark of a French pine tree. Research carried out at the University of California last year found that Pine Bark Extract can slow down photo ageing (sun damage) to skin by up to 50%. The research confirmed that Pine Bark Extract maintains the skin's healthy structure for longer by binding with collagen and elastin to prevent them from being broken down, while destroying the free radicals that try to attack the skin's structure. A more recent discovery at the University of South Florida has shown that Pine Bark Extract dramatically increases the skin's blood circulation by strengthening the skin's capillaries and so helping to prevent the formation of thread and varicose veins. It can also help reduce the most prominent signs of ageing skin.
- Immune Boost
- Anti-inflammatory
- A strong antioxidant for fighting free radicals.
- By maintaining collagen and elastin it has a great beneficial effect on organs, joints, blood vessels and muscles.
- Can help Deep Vein Thrombosis due to its antioxidant, blood thinning and collagen roles. It is also beneficial to help prevent thread and varicose vein.
- Has been found to help improve night vision in healthy people.
- High doses of Proanthocyanadins have been found to prevent and reverse abnormal blood clotting in smokers.
BilberryThe bilberry is one of the most powerful of all foods, and this member of the blueberry family has shown great promise at treating and preventing a number of serious medical conditions.
The bilberry bush grows wild throughout the forests and meadows of many parts of Europe and western Asia, and also in the Rocky mountain regions of North America. The bilberry is closely related to the blueberry, cranberry and the huckleberry, and it shares the health benefits of those related fruits.
In addition, however, the leaves of the bilberry bush are thought to have their own unique healing properties. One of the most important benefits of bilberry consumption is the ability to enhance the vision. As far back as World War II, fighter pilots would consume bilberries to improve their night vision, and bilberry is thought to have a significant role to play in the prevention of many common eye diseases as well.
In addition to its role in protecting and enhancing vision, bilberry was often used as a treatment for diarrhea. From the sixteenth century to today, bilberry was often combined with honey to make a syrupy mixture known as rob. This syrup has been used to treat diarrhea and other common stomach problems for centuries.
The bilberry plant is also thought to play a role in keeping blood vessels healthy. The compounds contained in the bilberry, notably the anthocyanosides, have been shown to help fortify blood vessel walls, thereby aiding circulation and increasing blood flow.
In addition to these important benefits, bilberry is quite an effective treatment for sore throats. Traditionally, the sore throat sufferer will either drink or gargle with a tea made of dried bilberries.
With all these important health benefits, it is easy to see why the bilberry is enjoying such a surge of popularity.
Garlic
- lowers blood pressure a little
- lowers LDL Cholesterol a little
- Helps reduce atherosclerotic buildup (plaque) within the arterial system. One recent study shows this effect to be greater in women than men.
- Lowers or helps to regulate blood sugar.
- Garlic helps to prevent blood clots from forming, thus reducing the possibility of strokes and thromboses (It may not be good for hemophiliacs).
- Helps to remove heavy metals such as lead and mercury from the body.
- Raw Garlic is a potent natural antibiotic and, while far less strong than modern antibiotics, can still kill some strains of bacteria that have become immune or resistant to modern antibiotics.
- Anti-fungal and anti-viral properties.
- Dramatically reduces yeast infections due to Candida species.
- Anti-oxidant properties and is a source of selenium.
Red Wine  what are the health benefits of drinking red wine?
For over 10 years, research has indicated that moderate intake of alcohol improves cardiovascular health. In fact, in 1992 Harvard researchers included moderate alcohol consumption as one of the "eight proven ways to reduce coronary heart disease risk." However, research has suggested that specifically red wine is the most beneficial to your heart health. The cardio protective effect has been attributed to antioxidants present in the skin and seeds of red grapes.
Scientists believe the antioxidants, called flavonoids, reduce the risk of coronary heart disease in three ways:
- by reducing production of low density lipoprotein (LDL) cholesterol (also know as the "bad" cholesterol)
- by boosting high density lipoprotein (HDL) cholesterol (the good cholesterol)
- By reducing blood clotting. Furthermore, consuming a glass of wine along with a meal may favorably influence your lipid profiles following that meal
Recently, researchers have found that moderate red wine consumption may be beneficial to more than just your heart. One study found that the antioxidant resveratrol, which is prevalent in the skin of red grapes, may inhibit tumor development in some cancers. Another study indicated that resveratrol aided in the formation of nerve cells, which experts believe may be helpful in the treatment of neurological diseases like Alzheimer’s and Parkinson’s.
Blueberry, Boysenberry, Blackberry, Raspberry StrawberryBerries are often described as “super foods.” Are berries really such a nutritional powerhouse, or are they just one more fruit option? And is one kind of berry really better than the rest? Research does show that berries are among the fruits highest in antioxidant content and that they are excellent sources of several phytochemicals that seem to help block cancer development.
The tiny, delicious fruits known as berries contain numerous health-promoting compounds known to provide a plethora of health benefits. These naturally occurring substances protect against a host of health concerns including aging, cancer, heart disease, diabetes, hypertension and neurodegeneration.
Among berries beneficial compounds are phytochemicals, nonnutritive plant chemicals. Within the body, phytochemicals function as antioxidants, compounds that protect the body against free radicals, unstable oxygen molecules that cause cell damage leading to chronic and degenerative diseases.
Hawthorn BerryHawthorn is a spiny tree or shrub indigenous to northern temperate zones of Europe, Asia, and North America. Ancient Greeks, Romans, and Native Americans all utilized hawthorn for its health-supportive capabilities. Today, hawthorn is one of the most commonly used herbs in Europe.
Hawthorn is truly a superstar when it comes to the heart and cardiovascular system. Millions of people can benefit from the medicinal effects of this herb, including anyone who suffers from high blood pressure, coronary artery disease, angina or heart arrhythmia.
The flavonoids and procyanidins contained in hawthorn extracts are believed to be responsible for the majority of its health supporting benefits.
- Improves oxygenation which has an immediate beneficial impact on energy levels.
- Improves blood flow through the heart arteries.
- Increases strength of heart contractions
- Prevents plaque buildup in the arteries.
- Relaxes blood vessels so that blood flows more efficiently.
- Helps prevent high blood pressure build up in the arteries.
- Stabilizes collagen. Collagen is the body’s most abundant protein and is responsible for maintaining the integrity of many parts of the body, including ligaments, tendons, cartilage, and arteries.
Elderberry Elderberries have been employed in European folk medicine since antiquity for lots of illnesses from arthritis and asthma to colds and constipation.
Elder has been used as a food and medicinal agent for thousands of years. Numerous species of elder or elderberry grow in Europe and North America. Only those with blue/black berries are medicinal. The flowers and berries are both used. Traditionally elderberry has been used in the treatment and prevention of colds, flu, sinusitis, and other conditions. The edible berries are rich in vitamin C and get their dark color form their high anthocyanin and bioflavonoid content. They are primarily used to treat flu symptoms and as an immunostimulant. Syrup is made from a decoction and taken as a prophylactic for winter colds or in combination with other expectorant herbs, such as thyme, for coughs. The infusion of the flowers can be used as a gargle for mouth ulcers and tonsillitis. The leaves are used topically to treat bruises, sprains, wounds, burns and chilblains, and may also be used as a mouthwash. Tinctures are used in combination with other herbs, such as willow, for rheumatic conditions. Oil extracted from the seeds may be massaged onto painful joints to relieve the pain of arthritis.
Acting as an antioxidant, elder may protect the body against damage from free radicals. Flavonoids, including quercetin, are believed to account for the therapeutic actions of the elderberry flowers and berries. Anthocyanins are special class of bioflavonoid, which offer powerful antioxidant protection against cellular aging. Elderberry extract reduces the damaging effects of LDL, or bad cholesterol, and serves as an antioxidant for the body. Elderberry may be useful in treating cold and flu symptoms by increasing the body's immune system response.
Beetroot, Carrot, Tomato, Red Onion, Red Pepper, Red Cabbage
- High in vitamins & minerals
- Phytonutrients
- Antioxidants
Summary:Nutritional Health Enterprises Super Reds has one of the most extensive ranges of nature's richest organic super foods, extremely high in phytonutrients, and fortified with extra key nutrients.
Try Super Reds today and give your body a huge boost, really feel the difference it makes not only on your health but also your well being. Incorporate the Super Greens as well .into your daily routine and you will find you’ll be getting a huge variety of nutrients that will help bring balance back into your body.
Disclaimer: This content is reviewed periodically and is subject to change as new Health information becomes available. The information provided is intended to be Informative and educational and is not a replacement for professional medical evaluation, advice, diagnosis or treatment by a health-care professional.
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